18 results found for “flour*”

Ayoola Beans Flour is made from brown beans and is convenient for preparing Nigerian favourites such as moi moi and akara. Pack size: 0.9kg.Ingredient: Brown beans.Storage: Store in a cool, dry place and keep tightly sealed after opening.

Okpa Flour is finely milled Bambara groundnut flour, commonly used to prepare Nigerian okpa. Pack size: 500g.Ingredient: Bambara groundnut flour.Storage: Store in a cool, dry place in an airtight container and keep away from moisture.

Ayoola Yam Flour, or amala, harmoniously pairs with popular Nigerian dishes like egusi soup and efo riro. This versatile gluten-free product, derived from premium yams, offers a perfect balance of texture and taste, complementing your favorite traditional recipes. Elevate your culinary experience with Ayoola...

Ayoola Poundo Yam Flour in a 1kg pack for preparing smooth Nigerian-style pounded yam.Storage: Store in a cool, dry place and keep tightly sealed after opening.

Ola-Ola Iyan Instant is a convenient pounded yam flour for preparing smooth Nigerian-style pounded yam. Pack size: 0.907kg.Storage: Store in a cool, dry place and keep tightly sealed after opening.

Durable and lightweight, this Plastic Scoop (Igbako) is perfect for portioning grains, flour, and other dry goods. A must-have tool for any kitchen or pantry.

Ayoola Plantain Flour in a 0.9kg pack for preparing plantain swallow and other dishes.Storage: Store in a cool, dry place and keep tightly sealed after opening.

Poundo Yam Flour is a versatile flour that is made from yam, providing a rich source of carbohydrates, dietary fiber, and essential vitamins and minerals. It is perfect for making a popular Nigerian dish called "pounded yam" which is a staple food in many...

Ola-Ola Iyan Instant is a convenient pounded yam flour for preparing smooth Nigerian-style pounded yam. Pack size: 2.267kg.Storage: Store in a cool, dry place and keep tightly sealed after opening.

Honeywell Whole Wheat Meal in a 1kg pack for preparing wheat swallow to enjoy with Nigerian soups and stews.Storage: Store in a cool, dry place and keep tightly sealed after opening.

White Garri (Ijebu Garri) made from cassava. Enjoy it soaked with your preferred accompaniments or prepare it as eba. Pack size: 1kg.Ingredient: Cassava (garri).Storage: Store in a cool, dry place in an airtight container and keep away from moisture.

Ginger-flavoured maize powder for preparing Ogi, Pap or Akamu. Pack size: 1kg.Storage: Store in a cool, dry place in an airtight container and keep away from moisture.

Ground Ogbono made from milled ogbono seeds, commonly used to thicken Nigerian soups and stews. Pack size: 500g.Ingredient: Ground ogbono seeds.Storage: Store in a cool, dry place in an airtight container and keep away from moisture.

Introducing Nigerian Yellow Maize Powder – a versatile kitchen staple! This finely ground powder is perfect for making traditional Nigerian dishes like akamu (pap), cornbread, and porridge. Elevate your culinary creations with the authentic taste and texture of Nigerian White Maize Powder. Enjoy the...

Yellow Garri is a cassava-based Nigerian staple that can be enjoyed soaked with your preferred accompaniments or prepared as eba. Pack size: 1kg.Ingredient: Cassava (garri).Storage: Store in a cool, dry place in an airtight container and keep away from moisture.