Product information
Ingredients
Dried cow skin.Preparation: Soak, rinse and cook before serving.
Storage
Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container.
Description
xDried cow skin (ponmo), commonly used in Nigerian soups and stews. Each pack contains 5 pieces.
Ingredient: Dried cow skin.
Preparation: Soak, rinse and cook before serving.
Storage: Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container.
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