Yellow Maize Powder - Ogi, Pap, Akamu (500g)

Introducing Nigerian Yellow Maize Powder - the perfect ingredient for adding a delicious twist to your culinary creations. This versatile powder can be used to make traditional dishes like pap, akamu, or used as a gluten-free thickener for soups and sauces. Elevate your recipes with the authentic flavors of Nigerian Yellow Maize Powder.